Milk’N Berries® Cake Round
Regular price
$47.49
- Serves 10 to 12
Sale




A Porto's Original! Sponge cake heavily-soaked with Rosa's original Tres Leches (condensed milk, evaporated milk, cream, and a touch of brandy) layered with whipped cream and a blend of blueberry, strawberry, and blackberry. Finished with whipped cream on top. Serves 10-12.
Please select a delivery date 24 hrs before expected serving date to allow our cake to thaw for the required 24 hrs in a refrigerator before serving.
To ensure the cake’s perfect condition upon arrival, the Milk'N'Berries™ will be wrapped with a customized shipping collar that protects the cake. Due to our unique, signature cake recipe which produces a light and airy texture, it is common to see an excess of our signature Tres Leches Blend around the cake. Feel free to scoop up the extra Tres Leches Blend for added richness to the perfect bite or pour the excess out before serving.Favorites
Cheese Roll®, Potato Ball®,
Refugiado®, & Chicken Empanada


Bundle
our celebration must-haves!
must-haves: Cake of your choice,
Potato Ball®, & Cheese Roll®


Favorites
Cheese Roll®, Potato Ball®,
Refugiado®, & Chicken Empanada


Bundle
our celebration must-haves!
must-haves: Cake of your choice,
Potato Ball®, & Cheese Roll®


Favorites
Cheese Roll®, Potato Ball®,
Refugiado®, & Chicken Empanada


Bundle
our celebration must-haves!
must-haves: Cake of your choice,
Potato Ball®, & Cheese Roll®


Other Delicious Items:
This cake is to die for!!
We have ordered Porto's Chocolate cake and loved it. We decided to try the Milk and Berries cake this time and threw it away. It was very soggy and sour. The berries were smaller than in the videos and pictures and very sour tasting. We won't be ordering this again
This is my 3rd time ordering for delivery. Arrived on schedule. I didn’t have to drive through horrendous traffic. Well packaged and is absolutely delicious. Exactly as described. Thank you Portos!
Amazing! We truly enjoyed this cake until the last bite!
This was so good and was nice to have a chilled cake for the birthday party outside in the Arizona heat.

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