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A Porto’s Bakery favorite! Rosa Porto’s original sponge cake, delicately infused with tangy passion fruit syrup, layers of mango passion jelly, and a creamy mango mousse from the ripest Carabao mangoes. Topped with mango passion glaze, fresh whipped cream, white chocolate crispy pearls, and fresh mango chunks.
Please select a delivery date 24 hrs before expected serving date to allow our cake to thaw for the required 24 hrs in a refrigerator before serving.
I was expecting it to be delivered the 28th and it came the 30th instead in the afternoon
G
Gloria Lerma
OUTSTANDING!
I like mango well enough but I did not expect to absolutely love this cake. Every bit as good as any chocolate cake I have ever had. It is lite. and moist, and not too sweet but definitely will satisfy your sweet tooth. Truly subperb!
J
J.M.
It's more on the tart side. I was also not a fan of the texture. I like the berries and cream better.
L
LP
Excellent
The product came very well packaged and on time. Full of flavor....soft and creamy.
The cake has a strong but pleasant mango taste....it's like eating a fresh mango. Delicious!
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