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A Porto’s Bakery favorite! Rosa Porto’s original sponge cake, delicately infused with tangy passion fruit syrup, layers of mango passion jelly, and a creamy mango mousse from the ripest Carabao mangoes. Topped with mango passion glaze, fresh whipped cream, white chocolate crispy pearls, and fresh mango chunks.
Please select a delivery date 24 hrs before expected serving date to allow our cake to thaw for the required 24 hrs in a refrigerator before serving.
The product came very well packaged and on time. Full of flavor....soft and creamy.
The cake has a strong but pleasant mango taste....it's like eating a fresh mango. Delicious!
A
Amanda
Loved it!
E
Evelyn Gonzales
Mango Mousse Cake
The cake arrived in beautiful condition, however I found the icing flavor was diminished because it was so sweet as if corn syrup or another sweetener was used in place of sugar.
K
Kenia M.
Amazing
Shipping was super fast, cake came intact and the cake was amazing frozen and thawed out!! I loved it. Can't wait to order again.
L
Lauren Kasprzak
Cake was good my dad like it but I love the chocolate one better
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