Regular price
$21.99
- 1 Dozen (Unbaked/Frozen)
Sale
5 reviews
Porto's signature potato puree filled with a seafood ragout (calamari, shrimp and scallop with garlic, cilantro, lemon zest, and tomato sauce). With a crispy cilantro panko crust.
Baking Instructions
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Porto's will always be hands down one of the best bakeries not just in this state, but in the whole continental US. I love all their items and especially their many Cuban style bakery treats and dishes. One of the new items (could be seasonal) was the seafood potato balls. Perfectly done, it includes calamari, shrimp, and scallop with garlic, cilantro, and lemon zest. YUM
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Ella Abe
The food was DELICIOUS and very filling!! We got meat pies, potato balls, chicken croquet, chicken empanada, seafood potato balls, and cheese and spicy pepper potato balls. Everything was great but my favorite the meat pies and the spicy pepper potato balls. I recommend eating while fresh but even a day later if microwaved, it tastes pretty good! The price is SOO GOOD! I will definitely be coming back and 10/10 would recommend.
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Jane L.
Amazing! The food at portos bakery and cafe gets my senses trembling! The seafood potato balls are the best! Portos is finger lickin good!
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Silbe H.
I love their potato balls, especially seafood potato balls. Their guava sauce is to die for.
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Ashley G.
As good as it gets! I love Porto! I love their cheese rolls. The cheese in the inside was so creamy, cheesy and a bit of sweet hint. The pastry skin was also flaky but buttery. The empanada was also good. I also love their seafood potato balls and the regular potato balls. I could eat those more than 2. The potato mashed perfectly soft and creamy. I had tried their milk berries cake also. The cake was so pluffy soft like an angel cake. The cream on top was smooth and creamy. Perfect for the berries. The service was great all the time. Very friendly & attentive. I'm also glad that they provided Porto bake at home service. My friends in the other state also enjoyed their food when I shipped some goodies for them last Christmas.